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This Asian design is meant to be used much in the same way as a vegetable cleaver, but incorporates the best features of a chef’s knife as well. Made in Japan from the finest stainless steel materials available.
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Global® Asian Cook’s Knife, 7"
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$91.00
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In Stock
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- Manufacturer: Yoshida Metal Industry
- Care: Do not use dishwasher or drier to clean or dry the knife; do not store knife without cleaning and drying it.
- Dimensions: Full length: 12½", blade length: 7"
- Weight: 0.39 lbs
- Material: Stainless steel
- Model: #G-4
BENEFITS:
- This knife combines the advantages of both a vegetable knife and a cook’s knife.
- Double bevel, left- and right-handed use.
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| The concept behind the Global knife was to bring together Italian design, German durability, and Japanese precision—without compromising any of these elements. The result is a knife constructed from a single piece of steel, with a unique convex edge and unsurpassed performance. Made in Japan. |
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