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The key to the santoku knife’s blade is its edge—it’s ground on a slightly different angle than other cutlery. To keep it in top shape we recommend this two-stage sharpener inspired by our cutlery buyer and designed specifically for the santoku blade.
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Wüsthof® Santoku Sharpener
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$19.95
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In Stock
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| For nearly 200 years, Wüsthof has produced professional-quality cutlery of extraordinary strength, balance and comfort. Beautifully designed knives feature handcrafted, high-carbon stainless steel blades that keep a lasting, razor-sharp edge and resist rust and stains. Founded in Solingen, Germany, in 1814, Wüsthof is in its seventh generation of family ownership.
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