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Perfect for trimming meat from its bone, the boning knife’s flexible blade allows it to cut into small areas. The knife is cut from a single piece of high-carbon stainless steel, using lasers for an ultra-precise cutting edge. Full tang extends through traditionally styled handles, triple-riveted for amazing strength. Advanced grinding and polishing procedures produce a blade that is perfectly tapered from tip to bolster. Made in Germany.
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Wüsthof® Gourmet Boning Knife, 5"
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$39.95
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In Stock
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- Manufacturer: Wüsthof
- Care: Hand wash
- Dimensions: 5" long
- Material: High-carbon-steel blades
- Warranty: 5-year warranty
- Model: #4606-14
BENEFITS:
- A superb value—Wüsthof Gourmet knives feature all the best qualities of Wüsthof cutlery at a great price.
- Each knife is precision-cut from a single piece of high-carbon stainless steel.
- Full-tang construction with triple-riveted handles for amazing strength.
- Advanced grinding and polishing procedures for a perfectly tapered blade.
- 5" boning knife is designed to separate raw meat from the bone.
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| For nearly 200 years, Wüsthof has produced professional-quality cutlery of extraordinary strength, balance and comfort. Beautifully designed knives feature handcrafted, high-carbon stainless steel blades that keep a lasting, razor-sharp edge and resist rust and stains. Founded in Solingen, Germany, in 1814, Wüsthof is in its seventh generation of family ownership.
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