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A versatile ceramic pot for cooking cheese fondue on the stovetop or at the table. Useful on gas, halogen, electric and gas stoves as well as in the microwave and oven up to 500°F.
Handcrafted from Burgundian clay, it is highly resistant to breakage, crazing and cracking. Includes six wrought-iron forks, stand and burner. One-quart capacity. Dishwasher safe. Made in France. 7½" tall including stand, 8¾" diam.
Click here to watch a video about Emile Henry and the Burgundy clay process.
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Emile Henry Flame-Top Fondue
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$119.95
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In Stock
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- Manufacturer: Emile Henry
- Includes: Forks
- Care: It is easy to clean, by hand or in the dishwasher
- Dimensions: 8½"
- Material: Ceramic
- Warranty: 3-year guarantee
- Model: #61.99.22
BENEFITS:
- The clay will gently diffuse the heat to the cheese, which will remain thick and smooth.
- The pot has a strong glaze, which is scratch-resistant and won’t be harmed by forks, knives or any other utensil.
- The forks, made from stainless steel, have been specially created for this fondue set.
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| Versatile pieces in signature glazes, the Emile Henry collection has been handcrafted in France since 1850. Prized for its gradual, even heat distribution and ability to withstand rigorous temperature changes, Emile Henry goes from freezer to oven to table—voila! |
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