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Durable cast iron fry pan retains and distributes heat evenly and effectively; plus, it’s ready to use—no seasoning required. The two handles allow safe transport from stovetop to table. Features a unique ‘honeycomb’ textured bottom that prevents food from sticking. Pouring spouts on either side allow fat and oil to be poured off with no mess. Ceramic bottom is suitable for use on any cooking surface, including induction. Hand wash. Made in France. 11" diameter. Limited lifetime warranty.
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Staub® Grenadine Fry Pan with Two Handles, 11"
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Value $200.00
$129.95
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In Stock
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- Staub cast iron cookware is consistently the choice of such accomplished chefs as Laurent Tourondel and Paul Bocuse.
- Cast iron fry pan retains and distributes heat evenly and effectively.
- Ready to use—no seasoning required.
- Two handles allow for safer handling of pan.
- Unique ‘honeycomb’ textured bottom prevents food from sticking for easy cleanup.
- Durable matte enamel finish won’t discolor, rust or chip.
- Ceramic bottom is usable on all heat sources.
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| Legendary Staub enameled cast iron cookware has been favored by professional chefs and cooking aficionados the world over. A sand mold is made for each piece, and the manufacturing process takes an entire day just to create one piece. Staub enameled cast iron cookware retains and distributes heat evenly and effectively. It requires no seasoning, doesn ’t chip, discolor or rust, and works on all cooking surfaces, including induction. |
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