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Cookware Sale

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Sushi 101

New York
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View New York Class Calendar
11:00am to 1:00pm
Ages 18 and Older

What You Will Learn

Sushi is about subtle combinations kept simple: seasoned rice, seasonal fish at peak flavor, slightly roasted seaweed and just a hint of flavoring from sauces and condiments. Learn the art of hand rolling and then how to select fish to best present its freshness in sushi. Once you’ve mastered the basics, you’ll be prepared to make great sushi at home whenever the craving arrives.

What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by experienced chef instructors
  • Students receive a 10% discount coupon to use the week after the class


Lisa Fogg


57th & 8th

306 West 57th   
New York, New York 10019
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Closed Thanksgiving; Black Friday 7am - 9:30pm
Mon - Sat
M - F 9am - 9pm / Sat 8:30am-9:30pm
8:30am - 8:30pm
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