Art of Meatloaf with The Meatloaf Bakery
What You Will Learn
We are thrilled to welcome Cynthia Kallile, owner of Chicago's The Meatloaf Bakery and author of The Meatloaf Bakery Cookbook: Comfort Food with a Twist, back to the Sur La Table kitchen! Join us for this special demonstration-style class as Cynthia shows you how to re-invent this classic dinnertime staple to an “I'll have seconds!” worthy meatloaf!
Since opening in 2008, The Meatloaf Bakery's Cynthia Kallile has developed a reputation for masterfully re-designing the classics. From her Lincoln Park storefront’s ovens emerge a spirited and delicious upgrade on Mom’s mid-century meal plan staple. Using fresh and high quality ingredients, and mixing up each full-size meatloaf, single-serving meatloaf cupcake and bite-sized Loafie® from scratch, The Meatloaf Bakery™ has become a tried and true dinner-on-the-go solution for busy Chicagoans.