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Cooking

Le Creuset Burgundy

New & Exclusive

Desserts & Treats Around the World: Teens

Natick
Other stores with this class
7/29/2013
View Natick Class Calendar
10:00am to 12:00pm
7/30/2013
View Natick Class Calendar
10:00am to 12:00pm
7/31/2013
View Natick Class Calendar
10:00am to 12:00pm
8/1/2013
View Natick Class Calendar
10:00am to 12:00pm
8/2/2013
View Natick Class Calendar
10:00am to 12:00pm
Unavailable
Ages 13 - 17
1218601
800-243-0852
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What You Will Learn

Get your desserts on with this fun exploration of world cuisine, sweet treat by treat! Join a group of other teens and an expert Sur La Table chef instructor in a full week of desserts that includes dreamy tiramisu in Italy, sweet crepes in France, fabulous flan in Mexico, delectable layered trifle in England and a return to the States for rich, gooey whoopie pies!

Teens will master core basics of baking to develop creativity for a lifetime foundation of fun in the kitchen, including how to follow recipes, measuring, mixing, monitoring cooking temperatures and timing and kitchen safety. At the end of each class students will eat their creations.

Classes run about two hours each and last for five consecutive days. Share your love of cooking with teens through an experience they’ll never forget. At the end of our intensely tasty treats camp, each teen chef will take home a packet of the recipes they made and their own Sur La Table apron. Teens age 13-17 are welcome to join.

Please note: Classes are only available as a five-day series, no single day enrollments.

 

 

Natick Collection

1245 Worcester St, Suite #4014  
Natick, Massachusetts 01760
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Holiday
Call store for holiday hours
Mon - Sat
10am - 9pm
Sunday
Noon - 6pm
Cooking Class Phone:
508-318-2062
 
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