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Cooking

Le Creuset Burgundy

New & Exclusive

Best of Summer Canning with Bormioli

Canton
Other stores with this class
08/08/2013
View Canton Class Calendar
6:30pm to 8:30pm
Unavailable
Ages 18 and Older
1308725
800-243-0852

What You Will Learn

Savor the best flavors of late summer, save money and eat healthier. All you need to do is capture the fresh flavors and colors of summer’s produce. Our instructor will demystify canning basics and walk you through all the essentials for success, including methods and key tools.

*Class bonus: Each student will receive a gift pack containing 2 of our favorite Bormioli canning jars.



What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Students receive a 10% discount coupon to use the week after the class

 

Brian Malota

 

Shoppes at Farmington Valley

110 Albany Turnpike, Suite 609  
Canton, Connecticut 06019
Get Directions
Holiday
Labor Day: 10am - 5pm
Mon - Sat
10am - 9pm
Sun
Noon - 6pm
Cooking Class Phone:
860-693-9560
 
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