Take & Bake Pies *Giveaway*
What You Will Learn
Looking for a fun way to add a homemade dessert to your Thanksgiving table? Look no further! Our chef instructor will show you how easy it is to make two classic Thanksgiving pies. You’ll learn how to make perfectly flaky pie crust and amazing fillings that feature the flavors of the season. You’ll assemble the pies in class then and take them home to bake and serve for Thanksgiving. Holiday baking was never more easy or fun!
*Class bonus: Each student will go home with one Sur La Table ceramic pie dish in white. A $19.95 value.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- Learn fundamental skills for a lifetime of great cooking
- Work side-by-side with other students to prepare each dish
- Interact with classmates and the instructor for a rich learning experience
- Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
- Held in our professional teaching kitchens, each class is led by an experienced chef instructor
- Students receive a 10% discount coupon to use the week after the class