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Cookware Sale

up to 65% off

4 Fish Recipes Every Cook Should Know

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View Birmingham Class Calendar
6:30pm to 8:30pm
Ages 18 and Older

What You Will Learn

In this series we show you how to prepare four foundational dishes our experts think every chef should master. This class focuses on helping cooks learn how to take advantage of the fruits of the sea. We’ll walk you through this menu full of tried and true globally inspired favorites that are a necessary addition to everyone’s culinary repertoire.

What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Students receive a 10% discount coupon to use the week after the class


Franklin Biggs


The Summit at Birmingham

115 Summit Boulevard  
Birmingham, Alabama 35243
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Closed Thanksgiving; Black Friday 8am - 9pm
Mon - Sat
10am - 9pm
Noon - 6pm
Cooking Class Phone:
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