Delicious Thai Cooking
What You Will Learn
Who needs takeout when you can easily create delicious, authentic Thai dishes at home? Join us and learn secrets for combining aromatic herbs and spices with seasonal ingredients to create the flavors that make Thai cuisine uniquely delicious. Our instructor will walk you through techniques for making everything from sautéed shrimp to spicy cashew chicken and, of course, the perfect Phad Thai. Plus, we'll practice making a refreshing summertime dessert that's sure to satisfy any sweet tooth.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- Learn fundamental skills for a lifetime of great cooking
- Work side-by-side with other students to prepare each dish
- Interact with classmates and the instructor for a rich learning experience
- Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
- Held in our professional teaching kitchens, each class is led by an experienced chef instructor
- Hands-on classes are limited to 16 participants