- - Per Person
What You Will Learn
Why settle for sugary, artificially flavored popsicles when you can easily make your own fresh and fruity frozen treats? Join us for this fun, hands-on class and learn to transform seasonal ingredients into a variety of tasty popsicles. Our instructor will share secrets for selecting fruits, incorporating spice, and creating the perfect swirl. Plus, you’ll discover the trick for making scrumptious chocolate-dipped popsicles. Once you master a few simple techniques, you’ll look forward to experimenting with your own unique flavor combinations.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
- Learn fundamental skills for a lifetime of great cooking
- Work side-by-side with other students to prepare each dish
- Interact with classmates and the instructor for a rich learning experience
- Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
- Held in our professional teaching kitchens, each class is led by an experienced chef instructor
- Hands-on classes are limited to 16 participants