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The Whole Fish

  • - Per Person
King Of Prussia
Other stores with this class
2/19/2011
View King Of Prussia Class Calendar
1:00pm to 3:00pm
Unavailable
Ages 18 and Older
755488
800-243-0852

What You Will Learn

In this master class, you'll learn basic fish butchery, including breaking down a whole fish into filets and how to butcher a side of salmon. We'll also teach you techniques for cooking with the whole fish as well as some tasty recipes for the filets you butcher in class. Please note: Fish selection may change due to market availability. We also recommend completion of Essential Knife Skills prior to this class.

 

David Kinsey

 

King Of Prussia

690 West DeKalb Pike, Suite 2068  
King Of Prussia, Pennsylvania 19406
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Holiday
Call store for holiday hours
Mon - Sat
10am - 9pm
Sun
11am - 6pm
Cooking Class Phone:
484-612-0046
 
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