Winter in Bordeaux
- - Per Person
What You Will Learn
For: Ages 18 and Older
While Bordeaux is best known for its exquisite wines, the region is also celebrated for its magnificent cuisine. In this class, you'll learn classic French cooking techniques so you can recreate comforting, delicious Bordeaux winter meals at home.
After receiving a Culinary Diploma from the Art Institute of Houston, Kernan apprenticed under Chef Philippe Schmit at Bistro Moderne. Ed’s worked for us since 2006, running culinary programs in Houston, Seattle and now Dallas.