Essential Knife Skills
- - Per Person
What You Will Learn
For: Ages 18 and Older
One of our most popular classes, join us as our expert instructor helps students become confident at the cutting board with the chef's most important tool. Students will hone basic knife skills and practice the fundamental cuts for vegetables—mince, dice, brunoise, batonnet and julienne—as well as learn some advanced techniques. We'll also show you how to select a knife that best fits your needs, and share tips for keeping all your cutlery sharp and well maintained at home.
- 803 Town and Country Boulevard, Suite 123
- Houston City Centre, Texas 77024
- Get Directions