Beet Whipped Feta Dip

By Stephanie Engoy, @thisisavocado_
Beet Whipped Feta Dip
Serves
4 - 5
Ingredients
  • 8 oz feta cheese, crumbled
  • ¼ cup + 2 tbsp Greek yogurt
  • 1/2 small roasted beet, peeled and chopped
  • 1 tbsp honey
  • ½ tbsp lemon juice
  • 2 small garlic cloves
  • 2 tbsp olive oil (plus more for drizzling)
  • Salt & pepper, to taste
Procedure

Add all ingredients to a food processor and blend until smooth, creamy, and vibrant pink. Taste and adjust with extra honey or lemon juice if desired.
 

Serve in a dip bowl and use the back of a spoon to make pretty swirls. Drizzle with olive oil and serve with a variety of crisp veggies and crackers or pita bread.

Beet Whipped Feta Dip

By Stephanie Engoy, @thisisavocado_
Serves
4 - 5
Ingredients
  • 8 oz feta cheese, crumbled
  • ¼ cup + 2 tbsp Greek yogurt
  • 1/2 small roasted beet, peeled and chopped
  • 1 tbsp honey
  • ½ tbsp lemon juice
  • 2 small garlic cloves
  • 2 tbsp olive oil (plus more for drizzling)
  • Salt & pepper, to taste
Procedure

Add all ingredients to a food processor and blend until smooth, creamy, and vibrant pink. Taste and adjust with extra honey or lemon juice if desired.
 

Serve in a dip bowl and use the back of a spoon to make pretty swirls. Drizzle with olive oil and serve with a variety of crisp veggies and crackers or pita bread.