Pizza recipes at Sur La Table

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Pizza

: Leek, Prosciutto and Goat Cheese Pizza
Chef/Author: Tested and perfected in the Sur la Table kitchen

: Sausage, Mushroom and Sweet Pepper Pizza
Chef/Author: Tested and perfected in the Sur la Table kitchen

: Spicy Soppressata and Fennel Pizza
Chef/Author: by Andris Lagsdin, The Baking Steel

Chorizo, Asparagus and Manchego Pizza
Chef/Author: Recipe developed for Sur La Table’s Cooking Classes

Grilled Pizza with Mozzarella, Arugula and Chile Oil
Chef/Author: by Sur La Table & Andrews McMeel Publishing, Eating Local

Pizza della Riviera di ponente (Piscialandrea) - Pizza Riviera di Ponente style
Chef/Author: by Academia Barilla, adapted by the Sur La Table kitchen

Classic Mini Margherita Pizzas
Chef/Author: Recipe developed for Sur La Table’s Cooking Classes

Pizza alla Siciliana - Pizza Sicilian Style
Chef/Author: by Academia Barilla, adapted by the Sur La Table kitchen

New York-Style Pizza Dough
Chef/Author: by Kenji Lopez, SeriousEats.com

Neapolitan Pizza Dough
Chef/Author: Tested and perfected in the Sur la Table kitchen

Italian Sausage, Broccoli Raab and Fresh Mozzarella Pizza
Chef/Author: Tested and perfected in the Sur la Table kitchen

Pizza Bianco with Four Cheeses
Chef/Author: Tested and perfected in the Sur la Table kitchen

Potato, Bacon and Rosemary Mini Pizzas
Chef/Author: Tested and perfected in the Sur la Table kitchen

Mushroom and Zucchini Pizza
Chef/Author: by Ethan Stowell

Pesto Pizza with Heirloom Tomatoes in the Pressure Oven
Chef/Author: by Wolfgang Puck

Grilled Sausage and Fig Pizza with Gorgonzola Cheese
Chef/Author: Tested and perfected in the Sur la Table kitchen

Perfect Pizza Dough
Chef/Author: Recipe developed for Sur La Table’s Cooking Classes

Classic Pizza Margherita
Chef/Author: Recipe developed for Sur La Table’s Cooking Classes

Smoked Salmon, Arugula and Creme Fraiche Pizza
Chef/Author: Tested and perfected in the Sur la Table kitchen

Pineapple Teriyaki Chicken Pizza
Chef/Author: by Charcoal Companion

Buffalo Chicken Pizza
Chef/Author: by Andris Lagsdin, The Baking Steel

Tomato Pizza
Chef/Author: by Andris Lagsdin, The Baking Steel

Summer Squash Pizza with Goat Cheese and Prosciutto with Aged Balsamic
Chef/Author: Recipe developed for Sur La Table’s Cooking Classes

Pizza Dough
Chef/Author: by KitchenAid

Homemade Pizza
Chef/Author: by Breville

Heirloom Tomato, Prosciutto and Goat Cheese Pizza
Chef/Author: Recipe developed for Sur La Table’s Cooking Classes

Double Spicy Honey Hawaiian Pizza
Chef/Author: by Bushwick Kitchen

Weak Knees Brussels Sprout Pizza
Chef/Author: by Bushwick Kitchen

Potato Sage Pizza
Chef/Author: by Rebecca White, A Pleasant Little Kitchen

Fried Egg Flatbreads with Nduja and Mustard Greens from Bon Appétit
Chef/Author: by Bon Appétit

Green and White Pizza with Potato Crust
Chef/Author: by KitchenAid

Pizza Dough
Chef/Author: by All-Clad

Shaved Asparagus, Burrata and Prosciutto Pizza
Chef/Author: Recipe developed for Sur La Table’s Cooking Classes

Watercress and Asparagus Pizza
Chef/Author: by Martha Stewart’s Vegetables