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Miyabi Evolution, Our best-selling cutlery collection—now evolved. Handcrafted just for us in Seki City, Japan.
THE ANATOMY OF A KNIFE. Patented technology melds revolutionary fine carbide FC61 steel with a double ice-hardening process for a durable, sharp and lasting blade. 46 individual artisans touch each Evolution knife. Ultra-comfortable, rounded handles are finished in nine meticulous steps.
MIYABI CUTLERY: Explore our full assortment of knives and sets.
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