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Scraps Online Cooking Classes. You've seen the episode, now become part of the SCRAPS no-waste revolution by adding our scrappy cooking secrets to your day-to-day routine. Watch the show, take the classe.  Our SCRAPS cooking class companion series takes a deep dive into the dishes and techniques used on each episode of the FYI network's hit show.
Scraps Charleston.
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Class 1 Charleston. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Shrimp Butter Grilled Oysters. Pickle Juice Fried Chicken. Broccoli Stem Buttermilk Slaw. Vanilla Pod Brown Sugar Ice Cream. Purchase this class.
Scraps Asheville.
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Class 2 Asheville. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Spent Grain Biscuits. Caul Fat Chorizo. Stems-and-All Collards with Potlikker Gravy. Chickpea Water Butterscotch Banana Pudding. Purchase this class.
Scraps Hudson Valley.
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Class 3 Hudson Valley. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Stale Bread Ribollita. Grilled Kale Stem Caesar. Roasted Root Veggies with Carrot Top Gremolata. Bruised Apple Upside Down Cake. Purchase this class.
Scraps Atlanta.
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Class 4 Atlanta. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Radish salad with wilted green dressing. Whole turnip green pasta. Country ham ends spring peas. Bruised strawberry peanut cake. Purchase this class.
Scraps Brooklyn.
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Class 5 Brooklyn. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Whey Flatbread. Herb Stem Lamb Meatballs. Whole Roasted Cauliflower. Bloomed Chocolate Bars. Purchase this class.
Scraps Denver.
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Class 6 Denver. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Spiced Braised Beef Cheeks. Smashed Cucumber Salad. Stale Rice Congee. Ginger Peel Peaches. Purchase this class.
Scraps Santa Fe.
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Class 7 Santa Fe. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Rejected New Mexican Fresh Chile Salsa. Root to Blossom Zucchini Skillet. Stale Tortilla Tamales. Brown Avocado Chocolate Brownies. Purchase this class.
Scraps Sonoma.
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Class 8 Sonoma County. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Asparagus Bottom Spring Leek Soup. Lavender Roasted Chicken with Potatoes. Gathered Scrappy Salad. Strawberry Top Granita. Purchase this class.
Scraps Portland.
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Class 9 Portland. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Mushroom stem tartine. Leek top grating. Spent coffee grilled pork. Rejected pear hazelnut crisp. Purchase this class.
Scraps Seattle.
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Class 10 Seattle. Learn to cook every dish in the episode with our step-by-step guide, tips and more. Applewood Grilled Fish Collars. Corn Milk Poenta. Beet Green Salad. Cherry Pit Glazed Doughnuts. Purchase this class.
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