Cheesy Asiago Polenta Starter
A staple on tables across Italy, polenta is a versatile dish that is traditionally used as a hearty base for saucy Italian classics like osso buco. Our easy-to-make version combines coarse Italian-style polenta with bold asiago seasoning for savory, cheesy results so delectable and fulfilling, it’s a meal on its own. A delicious alternative to pasta, rice or bread—serve hot as a porridge or allow it chill and solidify into a loaf that can be grilled, fried or baked. Try with our Osso Buco starter sauce.
- Manufacturer: Urban Accents for Sur La Table
- Weight: 5.5 oz.
- Ingredients: POLENTA: Dried corn. CRACKED PEPPER ASIAGO: Cheddar Cheese Powder [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey, Buttermilk, Maltodextrin, Salt, Disodium Phosphate], Buttermilk Powder [Buttermilk Powder, Butter Flavor, Maltodextrin, Whole Milk Powder, Citric Acid, Salt], Butter Powder [Whey, Butter, Maltodextrin, Salt, Guar Gum, Annato Color, Turmeric], Asiago & Parmesan Cheese Powder [Whey, Maltodextrin, Buttermilk, Parmesan Cheese Flavor, Asiago cheese Flavor, Salt], Onion, Black Pepper, Garlic, Lactic Acid, And Less Than 2% Soybean Oil & Silicon Dioxide (Anti-caking).
- Allergen statement: Contains milk
- Made in the USA
- Cheesy Asiago Polenta Starter