Choose a different location or date to find an available class.
0 seats left
White Grape and Cucumber Gazpacho - Chilled Spiced Coconut Soup - Cold Mango Soup - Cold Curried Buttermilk Soup with Corn and Poblano Chile
What you will learn
Soup is not only celebrate the rich selection of summer produce, they're also a surprisingly perfect fare for enjoying a summer night. We'll share some of our favorite recipes plus tips for making them in a snap. From gazpacho to mangos -- you'll be making these flavorful, easy recipes all summer long.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Students receive a 10% discount coupon to use the week after the class