Images
Date Night: Spring French Bistro

Date Night: Spring French Bistro

Details
https://www.surlatable.com/date-night-spring-french-bistro/CFA-5321740.html
$69.00 - $89.00
Per Seat
Ages 18+
Class ID: CFA-5321740
Images
Date Night: Spring French Bistro
Class Variations
Location:
Change Location
Date:
Change Date
Sorry, there are no other dates available for this class at this location.
Product Actions
We regret to inform you that there are only 0 space(s) available in this class. Please adjust your number of attendees, add to cart, and proceed to Checkout.
What you will learn
Menu: Mustard-Crusted Chicken with Cider Pan Sauce - Chèvre Cheese Souffles - Grilled Asparagus with Tarragon and Chive Butter - Flourless Chocolate Cake with Crème Anglaise

Class Description: What’s more romantic than a French restaurant in the springtime? Bistro Chez Vous. You and your date will get hands-on practice grilling asparagus, whisking together a pan sauce and whipping egg whites for a goat cheese soufflé. For a sweet finish, we’ll create a dark, decadent chocolate cake.



What To Expect: Great cooking is about more than recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • Students receive a coupon good for 10% off in-store purchases the day of class
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.