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Class ID:CFA-20273
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Spanish Chorizo and Manchego Cheese Stuffed Dates - Lamb Cakes with Saffron Crème Fraiche - Green Gazpacho Shooters - Smoked Paprika Shrimp Empanadas - Serrano Ham and Potato Croquettes - Sangria Sorbet
What you will learn
For: Ages 18 and Older
Tiny flavor-packed morsels served on small plates, Spanish tapas are meant to be shared. Bring your special someone and learn classic recipes, full of fresh ingredients and seasonal flavors. Whether you're serving these small plates for a romantic dinner or hosting a tapas party, we'll show you presentation ideas and valuable kitchen shortcuts to make preparation a breeze.