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Beet Salad with Fresh Oranges, Walnuts and Chocolate-Balsamic Vinaigrette - Pan Seared Chicken with Lemon and Herbs de Provence - Farro Risotto with Roasted Sweet Potatoes and Kale Pesto - Truffles Made with Cold Pressed Olive Oil, Hazelnuts, Lavender and Lemon
What you will learn
Join local chocolatier Rick Gemme of Chocolate Therapy Sweet Remedies as he combines the rich antioxidant properties of chocolate along with various other superfoods to create amazing truffles and confections. We’ll use similar ingredients and classic cooking techniques such as pan roasting, risotto and sauce making to have a delicious healthy menu inspired by their truffles. Learn about different ingredients and their health and wellness benefits like chocolate, citrus, lavender, kale and walnuts--and learn the steps to make amazing truffles! Celebrate this partnership with Sur La Table and local business Chocolate Therapy Sweet Remedies.
What To Expect:
Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Learn fundamental skills for a lifetime of great cooking
Work side-by-side with other students to prepare each dish
Interact with classmates and the instructor for a rich learning experience
Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
Held in our professional teaching kitchens, each class is led by an experienced chef instructor
Hands-on classes are limited to 16 participants
Students receive a coupon good for 10% off in-store purchases the day of class