Sorry, there are no other dates available for this class at this location.
Juicy Lucy Cheese Burgers
Twice-Baked Cheesy Potatoes
Red Velvet Cupcakes with White and Blue Cream Cheese Frosting
Instructor: Kelsie R.
What you will learn
Menu: Juicy Lucy Cheese Burgers - Twice-Baked Cheesy Potatoes - Red Velvet Cupcakes with White and Blue Cream Cheese Frosting
Class Description: Step up your holiday BBQ menu together with your kids! Make juicy cheese-stuffed burgers served with a twice baked potato, and end the meal with moist red velvet cupcakes. You'll learn to pipe two-toned cupcake swirls to complete that red, white and blue dessert, perfect for your backyard celebration.
What To Expect: Great cooking is about more than recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Classes are 2 to 2 1/2 hours, unless otherwise noted above
You will work with other students in groups of 4
Hands-on classes are limited to 16 students
You will be standing, cooking and working for most of the class
Please wear comfortable, closed-toe shoes and have long hair tied back
You will enjoy a generous taste of every dish
Students receive a coupon good for 10% off in-store purchases the day of class
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.