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Sun-Dried Tomato and Olive Crostini - Grilled Radicchio and Endive Salad with Balsamic-Honey Vinaigrette - Squid Ink Noodles with Scallops and Asparagus - Grilled New York Steak with Pancetta-Red Wine Sauce - Raspberry Tiramisu
What you will learn
Join us for a fantastic night of Italian food that will please every palate. Our expert chef instructor will walk you through four recipes that are simple enough for you to pull off from home and complex enough to wow your guests.