Junior Chef: Exploring Latin Favorites

Explore the globe with Sur la Table! Your junior chef will explore their favorites and discover even more by preparing a menu of mouth-watering Latin dishes in this 4-week series. Sign your kids up for great cooking and great friends!

Please Note: This Club runs for four consecutive weeks, on the same day of the week and the same time. Club is only available as a four-week series. No single week enrollments.

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What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes young chefs will work together with other students in a fun, hands-on environment led by our professional chef instructors.

• Classes are 2 to 2 1/2 hours, unless otherwise noted above
• Kids will work with other students in groups of 4
• Hands-on classes are limited to 16 students
• Kids will be standing, cooking and working for most of the class
• Please have kids wear comfortable, closed-toe shoes and have long hair tied back
• Kids will enjoy a generous taste of every dish
• Students receive a coupon good for 10% off in-store purchases the day of class

Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.