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Kids’ 5-Day Summer Series: Cooking Adventure

Kids’ 5-Day Summer Series: Cooking Adventure

Details
https://www.surlatable.com/kids%E2%80%99-5-day-summer-series-cooking-adventure/7215338.html
$249.00
Per Seat
Ages 7-11
Promotions
Class ID: 7215338
Chef: LarissaP
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Kids’ 5-Day Summer Series: Cooking Adventure
This class has been cancelled.
Class Variations
Location:
Troy ,
MI
Change Location
Course Dates:
Mon 08/22/2022 to Fri 08/26/2022 09:00 AM
Change Date
Sorry, there are no other dates available for this class at this location.
Product Actions
We regret to inform you that there are only 15 space(s) available in this class. Please adjust your number of attendees, add to cart, and proceed to Checkout.
What you will learn
Cooking Class Description: This summer vacation, treat your kid to a cooking adventure. Future restaurateurs will enjoy five fun days of hands-on cooking experience— from flipping omelets and kneading pizza dough to folding dumplings and baking hand pies. Each session explores the fundamentals behind their favorite foods. They’ll learn basic food prep skills and cooking essentials as well as the culinary arts of creating a menu and plating dishes. Plus, every student will go home with a printed menu and graduation certificate. Designed for ages 7-11, our all-new summer series will help your child become a more creative and confident cook.



What To Expect: Great cooking is about more than recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 hours, unless otherwise noted above
  • You will work with other students in groups of 4.
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • Students receive a coupon good for 10% off in-store purchases the day of class
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
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Kids’ 5-Day Summer Series: Cooking Adventure