Hot Cakes Molten Dark Chocolate Cake in Mason Jar, Set of Four

This is the take-and-bake dessert in a Mason jar that Autumn Martin’s company was founded on, and in one bite you’ll see why. Bake the cake at home, right in the jar—all you have to do is take off the lid.

Place the jar in your oven at 325°, wait 15 minutes, and you’ll end up with the richest high-end restaurant-quality dessert you’ve ever had. It’s really that simple, and the premium quality really knocked our socks off.

With an entire Theo Chocolate® 70% dark chocolate bar in every jar, this cake is decadent. (For the uninitiated, Theo Chocolate is proud to be the first organic, fair-trade, bean-to-bar chocolate factory in the United States.)

Each dessert is easily shared between two people. Set of four. Ingredients: Organic, fair-trade Theo chocolate, organic local eggs, organic fair-trade sugar, and kosher salt. 4-oz. jar. Shipping dimensions: 6" x 6" x 6"; 10 lbs. Made in the USA.