Le Creuset cast iron French ovens are sand-cast, painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice. No other procedure yields cookware that so evenly conducts and retains heat.
This stylish, durable French oven offers the reliable results of enameled cast iron, while doubling as a fun and festive serving dish. Perfect for slow cooking everything from soups and sauces to chili and chowder. With a wide range of sizes and vibrant colors, you’re sure to find just the right one–whether you’re making dinner for two or serving a holiday feast.
Heavy-duty lids create a solid seal to retain heat and moisture and integrated cast iron handles ensure easy transport.
- Perfect for slow cooking everything from soups and sauces to chili and chowder
- Delivers even heat distribution and superior heat retention
- Heavy-duty lid creates a solid seal to retain heat and moisture
- Integrated handles enable easy transfer from stove or oven to tabletop
- Colorful, long-lasting exterior enamel resists chipping and cracking
- Easy-to-clean interior resists flavor absorption and staining
- Can be used with any heat source (gas, electric, induction, ceramic)
- Available in a wide variety of sizes and colors
- Made in France