Lodge Dutch Oven

SKU PRO-547281
$71.95 - $111.95
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Lodge Dutch Oven
Lodge Dutch Oven
SKU: PRO-547281
Design: -
$71.95 - $111.95
$ 75.00
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These Dutch ovens are the perfect size for cooking side dishes, desserts and even individual servings of pot pie, mac and cheese, or soup. The lid has self-basting tips that recirculate moisture as your food cooks. Made in the USA and pre-seasoned at the factory with oil, this pan is ready to use right away. Lodge cast iron is easy to care for and will last a lifetime.

Lodge’s award-winning foundry produces cast iron of equal quality to Grandma’s prized hand-me-downs. The cast iron is seasoned on site with soy-based vegetable oil and then baked on at a very high temperature in an industrial oven. The high heat allows the oil to penetrate deeply into surface, creating the prized patina that makes their skillets heirloom-quality pieces you’ll treasure.
  • Pre-seasoned with 100% natural soybean oil and ready to use
  • Cast iron boasts unparalleled heat retention that withstands high temperatures
  • Two large looped side handles for easy transport with mitts from oven to table
  • An assist handle offers greater control when cooking food
  • Unlike conventional cast iron, Lodge cookware undergoes a patented heat-treating process that inhibits rust
  • Manufacturer: Lodge
  • Material: Cast iron
  • Capacity, Dimensions and Weight:
    • 1 qt: 7.25" diameter x 8.45" L (including handles) x 3.40" H; 4.46 lb.
    • 2 qt.: 8.6" diameter x 8.60" L (including handles) x 3.60" H; 6.99 lb.
    • 5 qt.: 10¼" diameter x 4¾" H (without lid); 11.64 lb.
    • 7 qt.: 14.5" diameter (including handles) x 5" H (6" high with lid); 15.16 lb.
  • Warranty: Lifetime warranty
  • Made in the USA
  • Hand-wash only
  • After washing, dry promptly and thoroughly with a lint-free cloth or paper towel. Rub a very light layer of cooking oil onto the surface of your cookware. Use a paper towel to wipe the surface until no oil residue remains
  • Safe for oven, broiler, grill, campsite, stovetop and induction to 500°F
  • One Dutch oven
  • One lid


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Read Reviews (19)
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Questions & Answers