Online FOCUS SERIES Chicken 101: Pan-Frying (ET)

Online FOCUS SERIES Chicken 101: Pan-Frying (ET)

Per Seat
Class ID: 6860589
Chef: DanielleV
Online FOCUS SERIES Chicken 101: Pan-Frying (ET)
This class is no longer orderable.
Class Variations
May 29, 07:00 PM ET
Change Date
Sorry, there are no other dates available for this class at this location.
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What you will learn
Indulge in a Chicken Piccata dinner as you learn about pan-frying chicken in the third installment of our Focus Series: Chicken 101. During class, we'll teach you all of the useful skills and techniques for cooking mouthwatering pan-fried chicken from scratch, including breading, dredging and frying. To finish class, you'll learn how to make a delicious pan sauce that pairs perfectly with tender chicken. Enjoy this class à la carte or complete your chicken training in our final class focused on shallow-frying chicken.
  • To get fully prepared for class, download our prep packet filled with essential shopping lists, pre-class prep guides and more. Use the shopping list to gather ingredients prior to the day of class. (Click here to download the prep packet and get started.)
  • Class start time is listed in Eastern Time.

  • Classes are 1 1/2 to 2 hours, unless otherwise noted above.
  • Each class is a password-protected Zoom session. You can download Zoom at
  • You'll receive an email with a session ID and password 30 minutes prior to your class.
  • Login to the Zoom session prior to the start time—late attendees may not be admitted.
Online FOCUS SERIES Chicken 101: Pan-Frying (ET)