Online Garden-Fresh Dining (ET)

Online Garden-Fresh Dining (ET)

$29.00
Per Seat
Ages 14+ (Paying adult must accompany ages 17 & under.)
Class ID: 6928782
Chef: Danny
Online Garden-Fresh Dining (ET)
This class is no longer orderable.
Location:
Online
Date:
Aug 24, 07:00 PM
Change Date
Sorry, there are no other dates available for this class at this location.
We regret to inform you that there are only 71 space(s) available in this class. Please adjust your number of attendees, add to cart, and proceed to Checkout.
Menu
Click here for prep packet and shopping list

  • Summer Tomato, Caramelized Onion and Goat Cheese Galette
  • Butter Lettuce and Radish Salad with Green Goddess Dressing


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Instructor: Danny
What you will learn
Put your farmer's market haul to good use in this class spotlighting in-season veggies. You'll learn to make pie dough for your savory galette and practice your emulsion and knife skills along the way.
  • To get fully prepared for class, download our prep packet filled with essential shopping lists, pre-class prep guides and more. Use the shopping list to gather ingredients prior to the day of class. (Click here to download the prep packet and get started.)
  • Class start time is listed in Eastern Time.

  • Classes are 1 1/2 to 2 hours, unless otherwise noted above.
  • Each class is a password-protected Zoom session. You can download Zoom at www.zoom.us
  • You'll receive an email with a session ID and password 30 minutes prior to your class.
  • Login to the Zoom session prior to the start time—late attendees may not be admitted.
Online Garden-Fresh Dining (ET)