Mondo Food Parmigiano Reggiano-Wedges, 8 oz., Set of 4

Equally delicious whether enjoyed on its own or used to add unique, delicious flavor to countless savory dishes, Parmigiano-Reggiano is aged for 18-24 months to develop its distinct, crystalized character. This hard-texture cheese is made with milk from cows on a natural diet of grass and hay, and comes exclusively from the territories of Parma, Reggio Emilia, Modena and part of Bologna and Mantova. Mondo Food’s Parmigiano-Reggiano is made every day, giving it a natural variability of flavor and texture.