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Class ID:CFA-1153147
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Baci Tart with Frangelico Cream – Upside-Down Pecan-Crusted Apple Pie – Cheddar Cheese and Chive Tartlets – Shaker Lemon Pie
What you will learn
A perfectly prepared pie is a wonderful way to end almost any meal. In this class we’ll show you how to make dough from scratch, plus a variety of ready-to-serve pies that will amaze and delight all those lucky enough to try them.