Mango Lassi

Name: Mango Lassi
Yield: 4 servings
Ingredients: 2 cups plain whole-milk yogurt; 1 cup whole milk; 2 cups peeled and chopped mango; 2 tablespoons granulated sugar; ¼ teaspoon ground cardamom; Ice, for serving

By Sur La Table

Ingredients

2 cups plain whole-milk yogurt
1 cup whole milk
2 cups peeled and chopped mango
2 tablespoons granulated sugar
¼ teaspoon ground cardamom
Ice, for serving

Procedure

Add all the ingredients but the ice to the pitcher of a blender and blend mixture until smooth and creamy. Pour over ice into four tall glasses.