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Tart and Tasty Lemon Desserts

Ages 18 and Older
800-243-0852
The tartness of lemons compared to the sweetness of Meyer lemons will be the highlight of this class. We will learn how to execute a moist lemon bundt cake with a wonderful berry sauce; make a refreshing sorbet with Limoncello, and perfect the technique of scone making.
 

Times and Locations:Tart and Tasty Lemon Desserts