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Gluten-Free Baking with King Arthur Flour

Ages 18 and Older
Satisfy your cravings for temptingly rich baked goods . . . gluten-free and guilt-free! We have partnered with one of the leaders in gluten-free flours, King Arthur Flour, to bring you this fun and informative class. From breakfast muffins and pancakes to any-time cookies and brownies, join us to learn simple ways to enjoy your favorites gluten-free, and have a blast learning recipes you’ll reference again and again. Join us for a great time baking!

What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a 10% discount coupon to use the week after the class

Times and Locations:Gluten-Free Baking with King Arthur Flour