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Easy Chinese at Home

Ages 18 and Older
Who needs takeout when you can easily recreate your Chinese restaurant favorites at home? In this hands-on class, you'll learn techniques for stir frying, pan searing and even making homemade dumplings. Plus, our instructor will introduce you to the spices and ingredients that make Chinese cuisine uniquely delicious and universally popular.

What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a 10% discount coupon to use the week after the class

Times and Locations:Easy Chinese at Home