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SKU: 2858207

Chocolate Desserts Online Cooking Class

Get ready to learn how to make an assortment of dangerously delicious (and decadent!) chocolate desserts. Chocolate takes center stage in these show-stopping desserts, and we’ll share everything you need to know to create the confections of your...Read More

19 96 $19.96
Sugg. $29.95
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ONLINE ONLY
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Description

Get ready to learn how to make an assortment of dangerously delicious (and decadent!) chocolate desserts.

Chocolate takes center stage in these show-stopping desserts, and we’ll share everything you need to know to create the confections of your chocolate dreams—from a tempering technique that gives your treats a glossy shine and snappy texture to an easy-to-make chocolate ganache that’s ready in minutes.

Learn at your own pace as you discover new recipes, develop your skills and practice timesaving techniques with Sur La Table Resident Chef Angie Lee.

Lessons and recipes in this class:

chocolate Chocolate 101

chocolate bark Dark Chocolate, Pistachio and Cranberry Bark
Truffles Chocolate Truffles

Mousse Mousse au Chocolat au Grand Marnier

Watch the Preview Hide

How it works Hide

  • Once you purchase a class (or receive one as a gift), you (or the gift recipient) will receive a confirmation email with enrollment instructions
  • Visit any time, as often as you like—just make sure that you’re logged in to your Sur La Table account
  • You can pause, review and skip around within the course materials, so it’s easy to learn at your own pace
  • You’ll have access to printer-friendly, downloadable instructions for every recipe, as well as supplemental course materials that take a deeper dive into topics discussed in class
  • View shopping and equipment lists, and easily purchase needed equipment with links to our course shops
  • Start conversations with your classmates or ask questions using the in-course Discuss button
  • Share pictures in the Gallery or use the social media links to share with your friends

What you get Hide

  • Online cooking class (class run time: 55 minutes)
  • Unlimited access to downloadable step-by-step recipes and all supplemental course materials
  • Shoppable equipment collections for each recipe
  • On-demand step-by-step video tutorials

The instructor Hide

Angie Lee, Resident Chef, King of Prussia

FAQs Hide

  • Q: I think this might be fun, but I don’t know much about cooking. Which class is right for me?
  • A: Our classes are great for cooks of all skill levels—pick whichever one sounds interesting to you.
  • Q: Can I take a course with my friends?
  • A: Each course has an in-class Discussion area—as long as your friends are enrolled in the same class, you’ll be able to post messages and pictures or ask questions. You can also share your progress through the course with links to social media.
  • Q: I’m interested in learning how to cook XX, but I don’t see a course for that. Can I make a suggestion?
  • A: Sure! We’re always interested in hearing from you. And keep checking our Courses page—we add new classes on a regular basis.
  • Q: Can I download my class to watch offline?
  • A: Access to the course itself requires a working internet connection. That said, the recipes and some supplemental course materials can be downloaded for offline use.
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Customer Reviews

5.0 / 5.0
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Chocoholics rejoice!
Well my chocolate game has just been upped.

What a great class, Angie really breaks down the basics of how to master chocolate. She gives some very interesting history and chemistry tidbits along with tips and tricks galore, and the recipes that she teaches are fantastic and really removed the intimidation factor for me.

I'd say more but I need to get back to these truffles...they're not going to finish themselves!
September 12, 2016
 

Questions & Answers

Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 6 questions Browse 6 questions and 12 answers
Why did you choose this?
Sur La Table Store
Cooking at home with my kids will be a great idea to have fun together.
Pelin C on Sep 7, 2016
Love chocolate. I make some really great brownies. There are a couple techniques that look interesting. We'll see how this class is!
Holly D on Sep 6, 2016
Cooking at home with my kids will be a great idea to have fun together.
Pelin C on Sep 7, 2016
sounded yummy and my in store classes keep getting canceled.
Jennifer F on Sep 6, 2016
Love chocolate. I make some really great brownies. There are a couple techniques that look interesting. We'll see how this class is!
Holly D on Sep 6, 2016
I like taking random subject cooking classes
Michelle G on Sep 6, 2016
sounded yummy and my in store classes keep getting canceled.
Jennifer F on Sep 6, 2016
I like taking random subject cooking classes
Michelle G on Sep 6, 2016
Does this class teach you how to temper chocolate?
A shopper on Aug 1, 2018
BEST ANSWER: There are instructions in the handouts as to how to temper chocolate, but it is not demonstrated on the video.
But more importantly, you should know that this is a very poorly put together class. The recipes have ingredients that aren't included in the demo, and one tape cuts off before it is finished. I would not recommend this class to anyone.
How long do you have access to the video once you purchase it? Am I able to replay it again?
Lucinda S on Jan 12, 2018
BEST ANSWER: You can watch the class videos as many times as you would like.
I'm having trouble finding the recipes from this class. Why they weren't just listed in the Resources section is beyond me. Anyone have links?? Thanks.
Kirk V on Sep 10, 2016
BEST ANSWER: Hi Kirk. The recipes were mistakenly not attached to the class, but this has since been fixed and you should find them there for you now. We're really sorry about that!
How many recipes are included in this class, just the three mentioned in the description?
Katie H on Sep 7, 2016
BEST ANSWER: Yes, those are the three recipes. The class also has a lesson in "Chocolate 101" to cover some important foundational information about chocolate.
What location is this class?
Marshall L on Sep 6, 2016
BEST ANSWER: This is an online class, so it doesn't have a specific location.
 

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