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Healthyish Weeknight Meals

  • - Per Seat
Ages 18 and Older
Menu: Lemon Bucatini with Roasted Kale - Slow-Baked Salmon and Butter Beans - Whole Wheat Peanut Butter Cookies

Class Description: Since when are pasta and peanut butter cookies healthy? Since now, sort of. We’ll amp up nutrition by subbing in whole wheat flour and incorporating leafy greens. Plus, you’ll slow bake a protein that’s swimming in Omega 3s. Now your cravings and conscience can finally live in harmony.

Class recipes used with permission from Seven Spoons Copyright © 2015 by Tara O’Brady.
Photography by Tara O’Brady.
Published by Ten Speed Press, an imprint of Penguin Random House LLC.

What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • Students receive a coupon good for 10% off in-store purchases the day of class
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.

Times and Locations:Healthyish Weeknight Meals