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Valentine's Day Macarons

Hands-On
Ages 18 and Older
800-243-0852
Menu: Strawberry Macarons with Champagne Buttercream - Green Tea Macaron with Chocolate Ganache

Class Description: Create romance with these delectable cookies everyone will love. Delicate, brightly colored meringues around a delicious, smooth filling—this elegant French treat is perfect for sharing one bite at a time or as an accompaniment to dessert. You'll learn how to make bakery-quality macarons with professional tips and tricks, from piping with precision to achieving the perfect pied (foot). Plus, we'll explore a variety of flavorful fillings so that you can create your own scrumptious variations to tempt your Valentine.



What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • Students receive a coupon good for 10% off in-store purchases the day of class
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
 

Times and Locations:Valentine's Day Macarons