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Kids Cook: Chinese Takeout

  • - Per Seat
Ages 8 - 15
Menu: Pork Dumplings with Sesame Dipping Sauce - Sweet & Sour Chicken - Beef & Vegetable Lo Mein

Class Description: Almost everyone loves great Chinese food; it is one of the most popular cuisines in the world. But how many young fans know how to prepare it at home? In this class we’ll share tips and time-tested techniques for re-creating all the exotic flavors of your favorite dishes. Whether your little chef is a beginner or an old pro, they will love learning how to make flavorful favorites, all from scratch.

What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes your kid works together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • Your kid will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • Students will be standing, cooking and working for most of the class
  • Please have kids wear comfortable, closed-toe shoes and have long hair tied back
  • Your teen will enjoy a generous taste of every dish
  • All class participants receive a coupon good for 10% off in-store purchases good for the duration of the camp
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have an food allergy concerns, please contact your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.

Times and Locations:Kids Cook: Chinese Takeout