Review Your Order
Close

Shopping Cart

Dinners in a Hurry

  • Now:
  • Was:
  • - Per Seat
Ages 14 and Older.

Please note: Students under the age of 18 must be accompanied by a paying adult. Class price is per person.
Menu: Chicken Parmesan with Zucchini and Whole Wheat Pasta - Thai Coconut Veggie Curry with Crunchy Chickpeas - Fifteen Minute Thin-Crust Pizza with Roasted Corn and Brie

Class Description: Chicken parm on a weeknight? Totally doable. Learn how to create dishes that come together quickly without sacrificing flavor. Practice making Thai-style veggie curry, along with a unique pizza that goes from prep to perfection in just 15 minutes.

Please note: Students under the age of 18 must be accompanied by an adult. Class price is per person.



What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • Students receive a coupon good for 10% off in-store purchases the day of class
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
 

Times and Locations:Dinners in a Hurry