Review Your Order

Shopping Cart

Date Night: Lovely Dinner Party

  • Now:
  • Was:
  • - Per Seat
Ages 18 and Older. No one under 18 will be admitted.
Menu: Marinated Summer Squash Salad with Herbs and Chile Flakes - Flattened Chicken Thighs with Charred Lemon Salsa Verde - Raspberry Clafoutis

Class Description: Stress-free entertaining—not an oxymoron. Learn how to marinate vegetables and spice up a summer salad. Practice techniques for pan-searing chicken and making your own salsa. Then round out the meal with a clafoutis showcasing in season raspberries.

What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • Students receive a coupon good for 10% off in-store purchases the day of class
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.

Times and Locations:Date Night: Lovely Dinner Party