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Street Food: Vietnam

Hands-On
Ages 14 and Older.

Please note: Students under the age of 18 must be accompanied by a paying adult. Class price is per person.
800-243-0852
Menu: Shrimp Bahn Mi - Vietnamese-Inspired Sausage Rolls with Nuoc Cham and Pickled Jalapeños - Vietnamese Coffee Ice Cream

Class Description: Shrimp bahn mi? Yes, please! In this class, we’ll explore Vietnam’s best street food, practicing techniques for quick pickling vegetables, making dipping sauce and more. And you’ll work a little culinary magic transforming Vietnamese coffee into your new favorite ice cream.

Please note: Students under the age of 18 must be accompanied by an adult. Class price is per person.

Class recipes used with permission from Seven Spoons. Copyright © 2015 by Tara 0'Brady.
Photography by Tara O'Brady.
Published by Ten Speed Press, an imprint of Penguin Random House, LLC.

Class recipes used with permission from Dinner: Changing the Game by Melissa Clark. Copyright © 2017 by Melissa Clark.
Photography copyright © 2017 by Eric Wolfinger.
Published by Clarkson Potter/Publishers, an imprint of Penguin Random House, LLC.



What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 4
  • Hands-on classes are limited to 16 students
  • You will be standing, cooking and working for most of the class
  • Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish
  • Students receive a coupon good for 10% off in-store purchases the day of class
Sur La Table recipes are developed using common cooking and baking ingredients that may or may not be specified in the menu titles, including various fruits and vegetables, nuts, meats, spices, wheat flours, etc. If you have a food allergy, please check with your local Cooking School before attending the class. Adjustments to recipes cannot be made during class.
 

Times and Locations:Street Food: Vietnam

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