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PRO-1142413 Mauviel new
Cookware  »  » Specialty Cookware
SKU: 1282581

Mauviel M’passion Sugar Pan

HAND MADE

An essential for pastry chefs and chocolate specialists, the Mauviel M’passion sugar pan is designed for caramelizing sugar or heating sauces. Copper conducts heat efficiently, to melt sugar without clumping. Copper rivets secure the conical handle...Read More

USD
99 96 - 219 95 99.96
Sugg. $219.95
0.9 qt. 1.3 qt. 1.9 qt. 2.7 qt. 3.7 qt.
SIZE:
Allow 10-14 business days for delivery. Ground shipping only. Some orders may incur a longer delivery time. You will be notified of any delays. Special delivery fee applied in cart. Not available to ship outside US or APO addresses.
Online Only.This item is not available in stores
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Description

HAND MADE An essential for pastry chefs and chocolate specialists, the Mauviel M’passion sugar pan is designed for caramelizing sugar or heating sauces. Copper conducts heat efficiently, to melt sugar without clumping. Copper rivets secure the conical handle, and the pouring spout means drip-free serving.

Specifications Show

  • Manufacturer: Mauviel
  • Material: Copper
  • Capacity: .9 qt., 1.9 qt., 1.3 qt., 3.7 qt.
  • Dimensions: .9 qt.: 4.8" d x 2¾" h; 1.3 qt.: 1.9 qt.: 6.3" d x 8.3" h; 3.7 qt.: 8" d x 4.3" h
  • Warranty: Lifetime warranty
  • Handmade in France

Care & Usage Show

  • Hand wash>
  • Special-Care Instructions: Copper is an exceptional material for kitchen use. Maintained properly, your copper cookware will last for generations. Before first use and after each use, carefully wash with hot soapy water then rinse and dry. Over time, copper can change color through use; however, this will not change the conductivity of the copper material. Never clean with bleach or steel wool. This can lead to irreparable damage. If food sticks to the inside, soak it with hot soapy water. To restore the shiny copper surface to your Mauviel pots and pans, use Mauviel Copperbrill Copper Polish.
  • Use: Broiler, freezer and stovetop safe. Oven safe to 680°F

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Customer Reviews

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5.0 / 5.0
4 Reviews
5 Stars
4 Stars
3 Stars
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Perfect pan to make caramel
I used to burn my caramel all the time... but not anymore! This pan is melts sugar like nobody's business!
October 25, 2013
This pan is a dream for candy making.
The pan works perfectly. No hot spots or burning on the bottom. nice even bubbling on the candy surface. Indulge in a specialty pan. i received a Mauviel jam pot as a gift a few years ago and i am amazed at the difference it makes.
January 31, 2016
Purchased
 over 2 years ago
Christmas gift for my baker daughter
I ask what she would like for Christmas & she ask for a copper sugar pot....she loves it. Can't wait for her fab peanut brittle!
January 11, 2016
Purchased
 over 2 years ago
Phenomenal Quality!
Gorgeous sugar pot! Heats like a dream. Sure to gather a wonderful patina over the years. Bought for my C.I.A. graduate daughter. A special item. Will delight any great pastry chef or home cook.
September 21, 2017
Purchased
 9 months ago
 

Questions & Answers

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Browse 5 questions Browse 5 questions and 29 answers
Why did you choose this?
Sur La Table Store
good for making cream caramel.
Delia H on Jun 6, 2018
Caramel
Nancy T on May 6, 2018
good for making cream caramel.
Delia H on Jun 6, 2018
Looked cool!
Andrina H on May 29, 2018
Caramel
Nancy T on May 6, 2018
I'm in a pastry program and we're beginning sugar work. Super excited.
LAURA C on Apr 2, 2018
bought this to melt butter/ heat milk in and wanted one with a spout. this brand is kind of the best right?
Winston E on Jan 19, 2018
for added copper in the diet...
Alice F on Dec 30, 2017
recommended by chat agent
Mia S on Dec 14, 2017
My cookware collection lacked a small saucepan with pouring spout for boiling milk for one cup of chai tea, for example. I had to purchase the induction interface disk for it to work on my induction cooktop.
Merilee M on Feb 3, 2017
This should be perfect for heating milk up for hot chocolate!
Andrea C on Dec 30, 2016
I make a lot of confectionary at home. Caramels, brittles, pralines etc. I also make jams and recently splurged on a Mauviel jam pan. The difference was noticeable. Enough so that when candymaking season came around, I promised myself an early Christmas present of the Mauviel sugar pan so that I could use it to make everyone else's Christmas presents this year. As always, the price at Sur La Table is excellent and I know the packaging and shipping time is the best too.
louise w on Nov 24, 2016
It is the first piece of genuine copper in my kitchen.
Olga R on Nov 6, 2016
for our copper anniversay
Raymond C on Sep 12, 2016
Really thought of this to get the Rabbi wash his hands with water that is from a copper container as the bible requires.
Andrea F on Aug 21, 2016
For making english toffee. I make a lot of it. I have a pan made under the Sur La Table name but you no longer carry it. This one is a good price and has free shipping.
Margo M on Dec 16, 2015
I have been wanting one of these for years.
Today was the day! I a sure I will love my pot when I get it.
MICHELE T on Jul 15, 2015
I chose this pan, because I would like to make the best cartelized sugar possible.
JAN S on May 31, 2015
degrees above 220
lavon m on Mar 12, 2015
gift for son
Maureen H on Dec 4, 2014
Best of all worlds and on sale
Stuart T on Jul 30, 2014
Looked cool!
Andrina H on May 29, 2018
I'm in a pastry program and we're beginning sugar work. Super excited.
LAURA C on Apr 2, 2018
what is the weight of 3.7qt pan?
A shopper on Feb 15, 2015
BEST ANSWER: 2lbs 3oz
Is there a hole for hanging?
Delia H on Jun 6, 2018
BEST ANSWER: No. There is not a hole for hanging. Also, the handle gets quite hot. I wrap it in a heavy silicone pot holder before I use it. The generous spout is a welcome feature.
Is it safe to use a copper pot with no stainless steel lining? Use it only for recipes with lots of sugar ? Use for everything ?
A shopper on Sep 30, 2017
BEST ANSWER: The pot's manual states that you should not use wine, citrus or tomatoes in the pot because the acidity will affect the surface. That rules out a lot of preparations, unfortunately. I find that, aside from the sugar melting, I use it for heating milk for recipes and hot cocoa, and for melting butter.
Does the handle become hot? Thank you.
timothy P on Jan 30, 2016
BEST ANSWER: The handle due to its design does not get "hot" to the touch. Grip farther up the handle and it is comfortable to the touch.
 
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