Bob Kramer 7" Carbon Steel Santoku Knife by Zwilling J.A. Henckels
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https://www.surlatable.com/bob-kramer-carbon-steel-santoku-7/6909477.html
$349.95
Sugg.
$440.00
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Bob Kramer 7" Carbon Steel Santoku Knife by Zwilling J.A. Henckels
SKU:
6909477
Qty:
$349.95
Sugg.
$440.00
Additional Information
This Asian-style knife features a broad blade and especially sharp cutting edge. The word santoku loosely translates as three virtues, a reference to the three cutting tasks the knife performs well: slicing, dicing and mincing.
- Bob Kramer is one of the few Master Bladesmiths in the world specializing in kitchen cutlery
- We worked with the master himself and renowned knife maker Zwilling J.A. Henckels for this exquisite line of carbon steel knives made by artisans in Seki City, the Japanese knife-making capital since the 13th century
- Made using a carbon-steel formulation called 52100 for remarkable strength and unmatched edge retention
- Carbon steel is the first metal formulated to hold the razor-sharp, consistent edge required by modern chefs
- Heat-treated to a hardness of 61 Rockwell, so it comes sharp, stays sharp and is easy to maintain
- Blade is sharpened to 15° on each side of the 50/50 edge with the traditional three-step hand-honed edge
- Features a brass bolster for support
- Comfortable micarta handle mirrors the shape of your palm
- The full tang of the blade is tapered to Bob’s precise specifications
- Triple-riveted for strength and control
- Signature brass decorative center pin is handcrafted by Bob himself
- The blade will develop the beautiful blue-gray patina prized by professional chefs. This knife is easy to care for—just keep it clean and dry for a lifetime of unparalleled performance
- Manufacturer: Zwilling J.A. Henckels
- Dimensions: 7"
- Material: High-carbon steel, micarta and brass
- Warranty: Lifetime warranty
- Made in Japan
- Hand wash; please do not clean with bleach or chlorine