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PRO-1904390 Shun new
Knives  »  » Specialty Knives
SKU: 1904390

Shun Premier Honesuki, 4.5"

HAND MADE

Perfect for boning leg of lamb, sectioning poultry, trimming meats and more, this Japanese-style boning knife is a nimble alternative to larger, Western-style knives. Handcrafted by skilled Japanese bladesmiths, each precisely balanced knife pairs...Read More

USD
149 95 149.95
Sugg. $188.00
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Description

HAND MADE Perfect for boning leg of lamb, sectioning poultry, trimming meats and more, this Japanese-style boning knife is a nimble alternative to larger, Western-style knives. Handcrafted by skilled Japanese bladesmiths, each precisely balanced knife pairs exceptional performance with timeless artistry.

Shun Premier knives blend the hand forging techniques of ancient Japan with modern materials, resulting in state-of-the-art knives with a pedigree that’s centuries old.

Click here to read more about this knife's construction.

Free sharpening on all Shun cutlery for as long as you own it. Click for details

Features Hide

  • Hand-hammered tsuchime finish prevents food from sticking to the blade and creates a striking look
  • Each handcrafted knife requires at least 100 steps to complete
  • Core of proprietary VG-MAX super steel is clad on both sides with 34 layers of Damascus stainless steel
  • Contoured pakkawood handle allows both a professional-style pinch grip and a trigger grip
  • Stainless steel end caps add stability and strength and helps balance the weight of the blade
  • Blade is hand sharpened to a razor-sharp 16° double-beveled edge

Specifications Show

  • Manufacturer: Shun
  • Material: Stainless steel, pakkawood
  • Dimensions: 4.5" blade; 9.25" overall length
  • Warranty: Limited lifetime—click for warranty info
  • Made in Japan

Care & Usage Show

  • Hand wash only
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Why did you choose this?
Sur La Table Store
It was on Bridal Registrty
Sheryl H on Jul 17, 2015
It was on Bridal Registrty
Sheryl H on Jul 17, 2015
 

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